Our Prime Rib is the ultimate expression of premium beef—succulent, tender, and full of rich, buttery flavor. Hand-selected for superior marbling and quality, each roast delivers a perfect balance of juiciness and tenderness that makes every occasion memorable. Slow-roasted or grilled, the Prime Rib’s natural marbling ensures a melt-in-your-mouth experience with every bite. Whether it’s the centerpiece of a holiday feast or a special family dinner, this classic cut promises true steakhouse perfection right at home.
Cut: Prime Rib Roast (Ribeye Roast), average serving size per person is 1-1.5lbs.
Flavor Profile: Rich, buttery, and deeply savory with exceptional tenderness
Best Cooked: Slow-roasted or grilled to medium rare
Perfect For: Holiday gatherings, special occasions, and unforgettable meals
Prime Rib Roast
All meat comes frozen in vacuum sealed packaging. Local pick up is preferred; delivery for large orders may be available.